Menu - Borbarátok Badacsony

Have a look at our offer

V = Vegetarian | GF = Gluten free | LF = Lactose free

STARTERS

Piglet paté, fried onion, quince puree, browned root bread (L)

Baked beef bone marrow, garlic confit, smoked salt, toast (L)

Beetroot salad with horseradish

SOUPS

Aunt Lujzi’s hen soup, breast, root veggies, vermicelli (L)

Porcini cream soup, smoked trout, walnut (G)

Goulash soup in cup (G, L)

Goulash soup in kettle (G, L)

Fishsoup made from carp fillet, in cup (G, L,)

Fishsoup made from carp fillet, in kettle (G, L)

MAIN COURSES

Potato gnocchi, creamy pumpkin sauce, goat’s cheese (V)

Grilled camembert, baked beetroot salad with balsamic vinegar, savoury raisins, green olives, walnut (G, V)

Spring chicken breast roll filled with feta, dried tomato gnocchi, basil

Trout fried in whole, Jerusalem artichoke risotto, pear (G)

Pike-perch fillet, spinach pappardelle with gorgonzola, parsley pesto (V)

Honey-mustard rabbit leg, saffron jasmine rice with raisins (G)

Pork fillet Cordon bleu filled with peasant ham and „Ranolder” cheese, buttered potato puree, anise apple compote

„Sous vide” pork medallions, creamy mustard sauce with thyme, buttered potato puree, sautéed mushroom (G)

Wild boar stew with redwine and blueberry, Hungarian fried potato noodles ’dödölle’

Game burger, redonion chutney, fig mustard with truffle, camembert, sweet potato fries

Venison saddle with juniper berries, sweet potato mash with celery, prunes jus, bacon walnut (G)

Angus sirloin steak, steak potatoes, confit garlic, English spinach, Cognac-mustard green pepper sauce (G)

Hungarian cottage-cheese noodles

Bread basket

DESSERTS

Our sponge cake „Somlói” style (V)
(Somlói sponge cake, chocolate sauce, ristretto poured on it, whipped cream)

Chestnut mousse, almond sponge, pomegranate (G)

Poppy-seed cake, coconut cream, savory caramel, pear (G)

Kids menu

Up to 10 years old

Cup of fruit soup

Cup of meat soup, vermicelli

Fried chicken breast with chips

Tomato tagliatelle, grated cheese

Fried cheese with chips

Cottage-cheese dumplings, sweet sour-cream

V = Vegetarian | GF = Gluten free | LF = Lactose free

STARTERS

Duck liver paté, grapes and spinach salad, balsamic vinaigrette, brioche
Recommended wine: Fata Balatonbor

Melanzane Alle parmigiana (GM, V)
(tomato aubergine casserole, with plenty of parmesan and mozzarella)

3.480 Ft.

Spring salad (GM, V)
(mint green peas salad, romaine lettuce leaves, perfect eggs,
soft goat cheese, radish, honey verjuice)

2.990 Ft.

Cucumber salad

1.180 Ft.

SOUPS

Cream soup of the day (GM)
(For our daily offer ask our waiting staff)

1.990 Ft.

Aunt Lujzi’s beef soup with the meat, root veggies, semolina dumplings

1.990 Ft.

Fish soup with filleted catfish in a cup (GM, LM, V)

2.650 Ft.

Fish soup with filleted catfish in a kettle (GM, LM, V)

3.550 Ft.

Goulash soup from beff cheeks, with spoonmade dumplings (GM, LM)

2.890 Ft.

MAIN COURSES

Spaghetti marinara (tomato, fresh basil), grilled goat cheese, spinach salad (V)

3.590 Ft.

Paprika veal stew, egg dumplings
Recommended wine: Fata Cabernet Sauvignon

4.580 Ft.

Pullet breast Kiev style, butter parsley potatoes,
spinach salad, parsley pesto, radish
Recommended wine: Fata Pinot Gris

3.980 Ft.

Pike perch fillets, garlic spinach pappadelle, hollandaise sauce (V)
Recommended wine: Fata Zweigelt Rose

4.880 Ft.

Fish and chips by Lake Balaton: carp strips in chickpea jacket, chips,
mint green peas salad, ravigote sauce (GM, V)

4.580 Ft.

Duck thigh confit, cabbage noodles, balsamic vinegar garlic sauce (LM)

4.580 Ft.

Pork fillet, ratatouille, potatoes sauteed in butter, baby spinach (GM)
Recommended wine: Fata Blue Stalk

4.460 Ft.

Lamb knuckle, tarragon butter noodles, sauteed mushrooms, pickled cauliflowers

5.550 Ft.

Spring beef burger (hamburger bun, beef patty, ravigote sauce,
grilled goat cheese, mint green peas salad, tomato jam, fried egg), steak potatoes

4.890 Ft.

Angus sirloin steak,
Jerusalem artichokes risotto, red wine jus, Jerusalem artichokes crisps (GM)
Recommended wine: Fata Cabernet Sauvignon

7.880 Ft.

DESSERTS

Lemon cheesecake, saffron lemon compote, almond parsley-mint pesto (GM, V)

2.250 Ft.

Chocolate mousse trio in cup (dark, ruby and white chocolate) (GM,V)

2.250 Ft.

Classic cottage cheese dumplings, sweet crumbles, vanilla sour cream (V)

2.250 Ft.

Bread basket

550 Ft.

Packing

400 Ft.

Gyerekmenü

10 éves korig

Csésze húsleves, cérnametélttel, zöldségekkel (LM)

1.390 Ft.

Rántott csirkemell falatok, hasábburgonya (LM)

2.690 Ft.

Milánói spagetti, reszelt sajt

2.590 Ft.

Rántott sajt, hasábburgonya, tartármártás

2.690 Ft.

Túrós palacsinta (V)

1.290 Ft.

Drinks

Wine list

Badacsonytomaj, Római út 88.

info@borbaratok.hu

+36 30 467 3089

Borbarátok Restaurant kitchen 🍽

Fata cellar🍷

Enquire at:

Fata Wine & Champagne bar 🥂

Fata wine terrace 🏡